Suggested Recipes
Espresso
Quantity:
19g
19g
Heat: 90
Time: 28-32 seconds
Extraction:
34 ml
34 ml
Note: If The roasting date is old , extraction time should be fast
Black coffee
Quantity:
18g
18g
Heat: 90
Time: 2:25minutes
Grinding:
medium
medium
the recipe:
Moisturizing: 40 ml and wait 25 seconds
The first pour: pour into 140 ml within 20 seconds and wait for 10 seconds
The second pour: pour into 270 ml within 10 seconds and wait for the extraction to finish in 2:25 minutes
Enjoy your coffee !
